Your Passport to Unforgettable Flavors
AMF: Alex Milles Foodie.
Have you eaten today? I’m Alex. Hawaiian, Puerto Rican, Chinese, Portuguese, Hungarian, German, Neurodivergent, and gay. There’s a lot going on here, honey.
I grew up on Oʻahu, spent chapters of my life in Idaho and Washington, and now call Western Massachusetts home. I bring all of those places, and all of those parts of myself, with me when I tell a story.
Alex Milles Foodie is where my appetite for life meets my passions and curiosity. Sometimes that means a lobster roll in Provincetown. Others it’s asking who feeds the people who feed us or how many hands it took to get something to your plate. And sometimes it’s finding the courage to walk into a room where you don’t know anyone. Yet.
My personal mission is making the food system a better one. I’m here so you can eat well. Also taking the time to remind you to get out there on this great big blue boat home. I want the world to be gayer and you to be too.
I’m also figuring out my own answers, too.
Whether you’re living in New England, queer, carrying a few cultures, lost or simply wondering what we’re eating or where we’re going next, I’m always here to chat.
Eat well. Go somewhere. Be a little gayer.
“…Alex’s knowledge and passion for food was apparent in our day-to-day interactions and conversations. His ceaseless drive to learn more about the culinary world—whether that be writing about food, photographing it or preparing it—is an admirable quality I’ve seen in few of his peers…” (2018)
-Tara Morgan (Susina : Boise, ID)
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